A fine dining restaurant in Willow Glen

 
       



 
 


LUNCH MENU
Appetizers

Cheesy Garlic Bread. $5

Bruschetta. 8
Fresh tomato, garlic, & basil dip with grilled crostini

Grilled Lemon Chicken Skewers. 10
Marinated in olive oil, crushed garlic, lemon

Spanish Style Garlic Prawns. 15
Sautéed in olive oil, roasted garlic, and dried chiles

Crab Cakes. 16
With avocado and a spicy gazpacho sauce

Pear and Gorgonzola Flatbread. 13
Gorgonzola, pear, caramelized onion and arugula

Clam Chowder. 7/9
Cup, bowl

Soup di Giorno. 6/8
Cup, bowl


Salads

Chicken Marsala. 15
Mushroom-marsala sauce with garlic mashed potatoes and vegetables

Sole Almandine. 15
Panko-almond crust, almond beurre blanc with moroccan rice and vegetables

Dijon Crusted Salmon Filet. 17
Baked and served on a cedar plank served with mashed potatoes and vegetables


Sandwiches and Burgers

Served with your choice of broccoli grape almandine, curry chicken apple salad, spicy thai peanut pasta, fresh fruit, a cup of soup or chowder (+1.50 for chowder)

Black Forrest Ham and Brie. 14
Black Forrest ham, brie cheese, apple-raisin mostarda on grilled ciabatta roll with baby spinach and alfalfa sprouts

Turkey Cobb. half 11 full 14
Sliced Turkey breast, gorgonzola cheese, bacon, avocado, lettuce and tomato on wheat-berry bread

Grilled Chicken and Goat Cheese. 14
Grilled chicken, goat cheese, red onion marmalade, aged balsamic, arugula and tomato on a ciabatta roll

Grilled Prawns. half 13 full 16
Spicy grilled prawns, cabbage, cilantro, avocado, tomato on grilled sourdough

Siena Burger. 16
Ground pork & ground beef, our own special blend of herbs and spices, melted cheddar, tangy basil mayonnaise


Pastas

Red Curry Squash Risotto. 14
Red Curry Squash, brussel sprouts, onion, hazelnuts and creamy goat cheese

Cheese Ravioli. 14
Sage, toasted hazelnuts, lemon-cream sauce

Angry Pasta. 15
Cavatappi pasta, spicy italian sausage, wild mushrooms, spicy tomato sauce

Scallop Gorgonzola. 18
Capellini pasta, seared scallops, garlic, rosemary, lemon, sundried tomatoes, gorgonzola cheese and toasted pine nuts



Bread served upon request
Corkage $20 - 18% tip added to parties of 8 or more

Menu Items and Prices are Subject to Change

There will be a $2 Split check charge per check for 3 or more checks.
Corkage $20


Lunch: Tuesday–Saturday 11:30am–2:30pm
Dinner: Tuesday–Saturday, open at 5pm

Siena Bistro:
1359 Lincoln Avenue, San Jose (in downtown Willow Glen)
Tel: 408-271-0837 | Fax: 408-297-7447